Unique E Tocopherols Oil

Frequently Asked Questions 

1. What are mixed tocopherols?       

Mixed tocopherols consist of various origins of Vitamin E, encompassing alpha-tocopherol, beta-tocopherol, gamma-tocopherol, and delta-tocopherol, all of which are natural variants of Vitamin E.

1. How do you know if the vitamin e oil you use is natural?

A genuinely pure vitamin E oil should have only one listed ingredient: the specific form of vitamin E utilized. The presence of additional listed ingredients, such as fragrances or preservatives, could suggest that the product is not entirely pure.

1. What diseases are associated with tocopherol deficiency?

• Anemia
• Friedreich ataxia
• Ataxia with vitamin E deficiency (AVED)
• Stroke.
• Cerebral palsy.
• Paraneoplastic syndrome.
• Biliary disease.
• Short-Bowl syndrome.
• Vitiligo
• Decrease in night vision 

1. What is gamma E mixed tocopherols good for?

Unlike most vitamin E supplements, Gamma E Mixed Tocopherols & Tocotrienols offers all eight varieties of vitamin E, with all of its potent antioxidant properties against free radicals. Additionally, it has the potential to impede cellular aging and enhance various aspects of health -  immune system, eyes, cognitive function, nervous system, and more.

1. What foods are high in gamma tocopherol?

According to the United States Department of Agriculture, Among the nuts and seeds with the highest amount of gamma-tocopherol are pecans (24 mg/100g), black walnuts (28 mg/100g), pistachios (22 mg/100g), flaxseed (20 mg/100g) and  English walnuts. The highest content of tocopherols are also found in vegetable oils, such as sunflower oil.

1. What is the difference between Vitamin E and tocopherol?

Vitamin E is a collective term for a group of fat-soluble compounds with antioxidant properties. Tocopherols are a specific class within the larger Vitamin E group.