Natural Factors Whey Factors Powder Mix Vanilla
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Whey Factors is a pure source of high quality whey protein that provides support for muscle development and repair, as well as the immune system.*
• Whey Factors – great tasting and high quality whey protein – also available in these delicious flavors: Double Chocolate, Very Strawberry. Also available in Unflavored.
• Highly efficient, undenatured, microfiltered and ultrafiltered whey from grass-fed cows – free of rBGH, BSE, and GMOs
• Contains a minimum 3 g glutamic acid and 4 g branched-chain amino acids (BCAA) per serving
• Provides beneficial whey protein microfractions including immunoglobulin and lactoferrin
• Naturally sweetened and flavored – no artificial sweeteners, i.e. no aspartame, sucralose, acesulfame K
• 2 g carbohydrates per serving
• Mixes instantly
No significant difference has been shown between milk derived from rbGH-treated and non-rbGH treated cows.
- Wheat Free
- Gluten Free
- Vegetarian
- Soy Free
- Yeast Free
- Starch Free
- Preservative Free
- Salt Free
- Free of Artificial Colors/Flavors
- Egg Free
- Shellfish Free
- Non-GMO
- Fish Free
- Tree Nut Free
Cautions: As with any supplement, consult your health professional before use if you are pregnant, breastfeeding, or trying to conceive, or if you are taking medication, have a medical condition, or anticipate a surgery.
Keep out of the reach of children.
Contains no artificial colors, preservatives, or sweeteners; no wheat, gluten, yeast, egg, fish, shellfish, salt, tree nuts, or GMOs. Suitable for vegetarians.
Sealed for your protection. Do not use if seal is broken. For freshness, store in a cool, dry place.
Whey Protein Microfractions:
Beta-lactoglobulin.....35%
Alpha-lactalbumin.....11%
Glycomacropeptides.....14%
Immunoglobulins.....4%
Albumin.....3%
Lactoferrin.....0.5%
Amino Acid Profile:
Alanine.....1.0 g
Arginine.....0.5 g
Aspartic acid.....2.1 g
Cystine.....0.4 g
Glutamic acid.....3.3 g
Glycine.....0.4 g
Histidine.....0.4 g
Isoleucine.....1.2 g
Leucine.....2.0 g
Lysine.....1.8 g
Methionine.....0.4 g
Phenylalanine.....0.6 g
Proline.....1.2 g
Serine.....1.0 g
Threonine.....1.3 g
Tryptophan.....0.3 g
Tryosine.....0.6 g
Valine.....1.1 g