Adults take 3 capsules per day, best taken as divided
servings. You may gradually increase up to 9 capsules per day.
Serving Size:
3 Capsules
Amount Per Serving:
Vitamin C ... 24 mg
Vitamin D* ... 500 IU
Vitamin E* ... 12 IU
Thiamin* (Vitamin B1) ... 1 mg
Riboflavin* (Vitamin B2) ... 1.13 mg
Vitamin B6* ... 1.33 mg
Folate* ... 133 mcg
Vitamin B12* ... 10 mcg
Pantothenic Acid* ... 1.92 mg
Calcium* ... 18 mg
Iodine* ... 50 mcg
Magnesium* ... 7 mg
Selenium* ... 23 mcg
Copper* ... 0.18 mg
Manganese* ... 0.67 mg
Chromium* ... 40 mcg
Molybdenum* ... 19.5 mcg
RAW Whole Food Probiotic Blend ... 794 mg
(Bulgarian Yogurt Concentrate, Lactobacillus plantarum, Lactobacillus
fermentum, Bifidobacterium bifidum, Bifidobacterium lactis, Bifidobacterium
longum, Lactobacillus acidophilus, Lactobacillus bulgaricus, Lactobacillus
casei, Lactobacillus gasseri, Eastern European Wild Kefir Culture containing
Lactobacillus helveticus, Lactobacillus kefiranofaciens, Lactobacillus
kefirgranum, Lactococcus lactis, Lactococcus cremoris, Streptococcus
thermophilus, Lactobacillus kefir, Lactobacillus parakefiri, Lactobacillus
brevis, Lactococcus lactis biovar diacetylactis, Leuconostoc lactis,
Leuconostoc mesenteroides, Leuconostoc cremoris, Leuconostoc dextranicum,
Kluyveromyces marxianus, Brettanomyces anomalus, Debaryomyces hansenii,
Saccharomyces unisporus, Saccharomyces turicensis, Saccharomyces cerevisiae,
Saccharomyces exiguous, Torulaspora delbrueckii)
Total Cultures ... 85 Billion CFU
Eastern European RAW Fruit & Veggie Blend ... 207 mg
(Red Bell Pepper (Fruit), Green Pea (Seed), Carrot (Root), Plum (Fruit), Cherry
(Fruit), Strawberry (Fruit), Raspberry (Fruit))
Dairy-Digesting Enzyme Blend ... 56 mg
Lactase 600 ALU
Protease SP 20,000 HUT
Protease S 1,000 APU
Aspergillopepsin 10 SAPU
Amino Acid Profile
Alanine ... 120 mg
Arginine ... 130 mg
Histidine† ... 60 mg
Other Ingredients:
Vegetable Cellulose.
Other Ingredients: Vegetable Cellulose.
