Mix 1 level scoop in your favorite smoothie or 8 oz of water
(scoop included).
Serving Size:
1 Level Scoop
Amount Per Serving:
Calories … 25
Sodium … 50mg
Total Carbohydrate … 4g
Dietary Fiber … 1g
Total Sugars … 1g
(naturally occurring)
Protein … 2g
Vitamin A … 330mcg
(as beta carotene)
Vitamin K … 88mcg
Riboflavin … 0.16mg
Folate … 24mcg DFE
Calcium … 38mg
Iron … 1mg
Magnesium … 19mg
Manganese … 0.2mg
Potassium … 154mg
Organic USA Farmed Green Juice Blend: 3.5g
Organic barely grass juice, organic alfalfa grass juice, organic oat grass
juice, organic wheat grass juice, organic kamut grass juice
Organic Fruit and Veggie Juice Antioxidant Blend: 2.4g
Organic apple (fruit), organic beet (Root), organic broccoli (stalk and
flower), organic carrot (Root), organic spinach (leaf), organic tomato (Fruit),
organic strawberry (fruit), organic tart cherry (fruit), organic blackberry
(fruit), organic green bell pepper (fruit), organic brussels sprouts (leaf),
organic blueberry (fruit), organic ginger (Root), organic garlic (bulb),
organic green onion (bulb), organic raspberry (fruit), organic parsley (leaf),
organic cauliflower (flower and stem), organic red cabbage (leaf), organic kale
(leaf), organic cucumber (gourd), organic celery (stalk), organic asparagus
(flower and stem)
Organic Sprout Blend: 1g
Organic flax meal and sprout, organic amaranth sprout, organic quinoa
sprout, organic millet sprout, organic buckwheat sprout, organic garbanzo bean
sprout, organic lentil sprout, organic adzuki bean sprout, organic sunflower
seed sprout, organic pumpkin seed sprout, organic chia seed sprout, organic
sesame seed sprout
Raw Probiotic and Enzyme Blend: 30mg
Lipase, protease, aspergillopepsin, beta-glucanase, cellulase, bromelain,
phytase, lactase, papain, peptidase, pectinase, hemicellulase, xylanase,
[lactobacillus acidophilus, lactobacillus plantarum, lactobacillus bulgaricus]
1.5 Billion CFU
Other Ingredients:
Organic apple flavor, organic stevia extract (leaf).
Other Ingredients: Organic apple flavor, organic
stevia extract (leaf).
