Flax Oil Certified Organic
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- Product Overview
- Ingredients
- Dosage/Suggested Use
- Warnings
Product Overview
Flora Flax Oil is pressed from certified organic flax seeds (third party certification) that have been carefully selected for flavor and maturity. Each and every batch of flax seed is also tested to ensure it is gluten-free. Flora’s Flax Oil has been Non- GMO Project Verified in order to ensure the safest, highest quality oil possible. The seeds are pressed in a state-of-theart, low-heat, light- and oxygen-free environment—then bottled in light-resistant, amber glass to ensure maximum nutritional value and freshness. Each tablespoon of Flora Flax Oil contains 7 g omega-3 and 2 g omega-6 essential fatty acids (EFA) for the maintenance of good health.
Dietary Considerations-
- Non-GMO
Ingredients
Serving Size:1 TablespoonServings Per Container:63DisclaimerAmount Per Serving% Daily ValueCalories130Total Fat14 g18%Saturated Fat1 g5%Polyunsaturated Fat9 gMonounsaturated Fat2.5 gOmega-37 gALA (alpha-linolenic acid)Omega-62 gLA (linoleic acid)Omega-92.5 gOA (oleic acid)Organic flax seed oilOther Ingredients:Nitrogenflushed to maintain freshness.
Dosage/Suggested Use
Shake well before using. Take 1 tbsp. up to 3 times daily. FOR OPTIMUM FRESHNESS, KEEP REFRIGERATED. ONCE OPENED, USE WITHIN 2 MONTHS. Flax oil can be frozen to maintain freshness. It tastes delicious alone or may be combined with food such as salad dressings, sauces, power shakes, on vegetables, or spread on bread.
Warnings
DO NOT heat or use for frying. Security sealed for your protection. Do not use if seal is missing or damaged.
Manufactured in a facility that also processes mustard and wheat.
Heat Sensitive:Overnight shipping is recommended. Not recommended for international shipping.
