Angelica

Herb Pharm prepares Angelica extract from the root of Certified Organic Angelica archangelica plants grown on fields they farm in southern Oregon. The root is harvested in the autumn of its first-year’s growth, then carefully shade-dried and thoroughly extracted.

The herb is extracted in small batches with Certified Organic cane alcohol for potency and to maintain the balance of phytochemicals as they exist in the plant. Herb Pharm assures herb identity via macroscopic and organoleptic analysis, then confirms it through methods such as HPTLC fingerprinting specific to each herb. Their liquid extracts are easily dispensed, taken in liquid form and added to water or other liquid.