Foods Alive

Salsa Fresca Sprouted Crisps

Name: Salsa Fresca Sprouted Crisps
Brand: Foods Alive
SKU: FAL034
Price: 7.99 USD
Availability: InStock

$7.99

Sale Sold out

Size:

113 grams

UPC : 891551000034

Inside this package, a unique blend of Mexican spices create a taco tasting cracker that goes great with dips, guacamole and gazpacho. Our crackers come to life when we soak ra...

Quantity	Save
Buy 2 & Get 5% Off! 🎉
Buy 3 & Get 8% Off! 🎉
Buy 4 & Get 10% Off! 🎉
Buy 6 & Get 12% Off! 🎉

ingredients

Serving size: 8 Piece

Servings per container: 4

Ingredient

Quantity

Omega 3 Fatty Acids

4,416,000 mg

ALA

4,416,000 mg

Omega 6 Fatty Acids

1,104,000 mg

Omega-9 Fatty Acids

2,442,440 mg

Protein

5 g

Seed blend

gold flax

Sunflower

Pumpkin

Black Sesame

natural sesame

Chia

Suggested Dosage

This cracker is the perfect vehicle for your favorite spreads and dips, with a bowl of yogurt, or as a cookie replacement!

Serving Size: about 8 crackers (28g)

Amount Per Serving
Calories … 140
Total Fat … 10g
Saturated Fat … <1g
Trans Fat … 0g
Polyunsaturated Fat … 5.52g
Omega-3 (ALA) … 4416g
Omega-6 (LA) … 1104g
Monounsaturated Fat … 2.44g
Omega-9 (OA) … 2440g
Cholesterol … 0mg
Sodium … 250mg
Total Carbohydrate … 10g
Dietary Fiber … 6g
Total Sugar … 1g
Includes 0g Added Sugars
Protein … 5g
Vitamin D … 0mcg
Calcium … 51.3mg
Iron … 1.15mg
Potassium … 245mg
Vitamin A … 147 mcg
Vitamin C … 38mg
Riboflavin … 0.28mg
Niacin … 1.03mg
Folate … 23.26 mcg

Ingredients: Seed blend* (gold flax*, sunflower*, chia*, pumpkin*, black sesame*, natural sesame*), tomato powder*, minced onion*, cumin*, Himalayan pink salt, garlic granules*, chili powder*, parsley*, cayenne pepper*, coriander*, cilantro*)

Warning

Allergen Statement: Packaged in a facility that also processes nuts and sesame.

Features

Gluten Free

Organic

Vegan

Non-GMO

Keto Certified

Product Description

Inside this package, a unique blend of Mexican spices create a taco tasting cracker that goes great with dips, guacamole and gazpacho. Our crackers come to life when we soak raw flax seeds in filtered water to begin the germination ( or sprouting) process. This increases nutritional value, bioavailability and makes them easier to chew and digest. Then, we gently dehydrate our crackers overnight at a very low temperature.