Suggested Use: As a high-protein, low-fat food, add 1/4 cup Eggwhite Protein daily to 12oz. of milk or other liquid. This powder can also be used in cooking recipes by mixing two tablespoons of powder with six tablespoons of water to equal two egg whites.
Serving Size: 1/4 Cup (20g)
Amount Per Serving:
Calories ... 75
Calories from Fat ... 0
Sodium ... 250mg
Total Carbohydrate ... 0.9g
Protein ... 16g
Vitamin A ... 0%
Vitamin C ... 0%
Calcium ... 2%
Iron ... 0
Riboflavin ... 27%
(B-2)
Typical Amino Acid Profile
L-Alanine ... 1200mg
L-Arginine ... 840mg
L-Aspartic Acid ... 1675mg
L-Glutamic Acid ... 2100mg
Glycine ... 525mg
L-Histidine ... 350mg
L-Isoleucine ... 725mg
L-Leucine ... 1205mg
L-Lysine ... 940mg
L-Methionine ...785 mg
L-Phenylalanine ... 850mg
L-Proline ... 565mg
L-Proline ... 565mg
L-Serine ... 1025mg
L-Threonine ... 695mg
L-Valine ... 1033mg
Other Ingredients: Eggwhite Powder.
Contains no: sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, shellfish or preservatives.