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ThyroFem

$20.95
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ThyroFem combines nutritional and botanical ingredients promoting balanced support of the thyroid gland in concert with the whole endocrine system.*

Featured Ingredients:

• Support and maintenance of the manufacture of thyroid hormone from Zinc, Vitamin E, Iodine and Tyrosine
• Promotes the conversion of thyroid hormone with Zinc, Copper and Selenium
• Botanical support from Ashwagandha and Rhodiola
• Combined with exercise, ThyroFem supports increased sensitivity of the thyroid tissue to thyroid hormone

Indications:

Specific key nutrients promote normal, healthy thyroid function and production of thyroid hormone. Select herbs provide traditional thyroid support and balanced polyglandular support with the entire endocrine system.*

 

Serving Size:2 Vegetable Capsule
Servings Per Container:30
Disclaimer
Amount Per Serving
Vitamin C (as calcium ascorbate)200 mg
Vitamin E (as d-alpha tocopherol succinate)100 IU
Vitamin B12 (as methylcobalamin)500 mcg
Iodine (from kelp)150 mcg
Zinc (as picolinate)10 mg
Copper (as amino acid chelate)1 mg
Selenium (as l-selenomethione)100 mcg
L Tyrosine500 mg
Ashwagandha root ext (1% alkaloids, 1.5% withanolides)250 mg
Rhodiola root ext (3% rosavins, 1% salidroside)100 mg
Other Ingredients:
vegetable cellulose, water
Dietary Considerations-
  • Wheat Free
  • Gluten Free
  • Sugar Free
  • Starch Free
  • Preservative Free
  • Salt Free
  • Corn Free
  • Free of Artificial Colors/Flavors
  • Lactose Free
Suggested Use-
Suggested Use: Two (2) capsules, one to two times daily.
Warnings-
Contains Soy (Vit. E)
Avoid if bi-polar, on immune suppressant drugs. May increase the effect of benzodiazepines, barbiturates, sedatives and anxiolytics. Caution with peptic ulcer disease. Avoid this product during pregnancy and lactation.

Tamper resistant: Please do not use if safety seal is broken or missing
Keep in a cool, dry place out of reach of children

This product contains no preservatives, binders, artificial colorings or flavorings, sucrose, glucose, starch, lactose, salt, corn, wheat, gluten, or milk derivatives.