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Cellular Shield

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Cellular Shield maintains health during exposure to ionizing radiation, including wireless emissions, cosmic radiation from air travel, imaging scans and other sources of oxidative stress.* The botanicals and nutrients in Cellular Shield provide powerful antioxidant support and help maintain areas of health most affected by radiation, including cellular health, immunity and vital energy.*

• Supports Energy Production*
• Supports Antioxidant Activity & Cellular Health*
• Promotes Healthy Immune Function*
Product Info-
Serving Size:4 Vegetable Capsule
Servings Per Container:15
Amount Per Serving% Daily Value
Vitamin C (as magnesium ascorbate)125 mg208%
Vitamin E (as D-alpha-tocopheryl acid succinate)23 IU77%
Folate (as 5-methyltetrahydrofolic acid)200 mcg50%
Vitamin B12 (as methylcobalamin)25 mcg417%
Magnesium (as citrate, ascorbate)41 mg10%
Zinc (as citrate)10 mg67%
Selenium (as L-selenomethionine)35 mcg50%
Immune Support Blend with725 mg
Botanically-Grown Mushrooms Cordyceps Sinensis Isolate (Cordyceps sinensis)
Reishi Mushroom (Ganoderma lucidum)
Astragalus Root Extract (Astragalus membranaceus)
Oyster Mushroom (Pleurotus ostreatus)
Cat’s Claw Bark Extract (Uncaria tomentosa)
Antioxidant & Cellular Support Blend620 mg
Trimethylglycine (TMG)
Alpha Lipoic Acid
Boswellia Resin Extract (Boswellia serrata)
Methylsulfonylmethane (MSM)
N-Acetyl L-Cysteine (NAC)
Fruit (Vaccinium angustifolium)
Green Tea Leaf Extract (Camellia sinensis)
Energy Support Blend400 mg
Ashwagandha Root Extract (Withania somnifera),
Holy Basil Leaf Extract (Ocimum sanctum)
Mixed Tocopherol/Tocotrienol Complex22 mg
BioPerine® (Black pepper fruit extract, Piper nigrum)1 mg
Other Ingredients:
Vegetable capsule (natural vegetable cellulose, water), microcrystalline cellulose
Dietary Considerations-
  • Gluten Free
  • Vegetarian
  • Vegan
  • Non-GMO
Suggested Use-

Suggested Use: As a dietary supplement, take 2 - 4 capsules, twice daily, or as directed by your healthcare practitioner

Contains soy. Not recommended for those allergic to soy.